Friday, March 23, 2012

Mississippi Mud.. Easy and so Southern Baptist

Ha Ha! Maybe not as Southern Baptist as is Chocolate Lovers Fantasy, but, want to know how to make the mouth water? Well, it is actually not too hard.  Get your cocoa out and learn!
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My husband's father loves this.  He also eats cocoa powder out of the can, so ya know... Anyway, my mother-in-law provided this recipe.  Make and enjoy!

Mix together:
1 cup melted butter (2 sticks)
2 cup sugar
4 beaten eggs

After that add:
1/3 cup cocoa
1 1/2 cup sifted flour

After that:
Fold in 1 cup coconut and 1 cup chopped walnuts

Bake in 13"X9" greased pan at 350 degrees F for 40 minutes

While still hot, spread one jar of marshmallow creme. Allow to cool, then frost with:
1/3 cup cocoa and
1 box of powdered sugar, stirred into
1 cube melted butter and
1/3 cup milk along with
1 t. vanilla
(This is basic chocolate buttercream frosting.  It frosts cakes beautifully too!)
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That is it! Pretty simple... Make it, serve it, and eat it up!

ENJOY!

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